Hubby and I loved these!

Chorizo Breakfast Tacos

7 oz pork chorizo

12 oz shredded potatoes

1/3 c. diced onion

½ tsp garlic powder

½ tsp onion powder

Salt and pepper, to taste

6 eggs, beaten

8 Small tortillas

½ c. shredded cheddar cheese

Salsa, cilantro- optional

Add chorizo, potatoes and onion to large skillet.  Cook until potatoes are done. Add garlic powder, onion powder, salt and pepper.  Add eggs and stir so softly set. Divide mixture between tortillas and top with cheese and salsa and cilantro, if desired.

Yield: 8