Margarita Chicken

Tastes like summer!

Margarita Chicken

1/3 cup fresh lime juice

1/3 cup Tequila

1/3 c. margarita mix

2 tablespoons honey

1-2 teaspoons of Tabasco sauce.

1-1/2 pounds chicken breast or tenders


Combine all ingredients in Ziploc bag; refrigerate at least one hour or overnight. Bake at 400* 20 minutes or until done in center.

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