truly easy!
Super Easy Chicken Alfredo
2 cups cooked chicken breast half
2 cups Rotini Pasta, Smart Taste
12 ounces broccoli flowerets
16 ounces light Alfredo Sauce- Ragu
Cook pasta in boiling water. Meanwhile, cook chicken, broccoli and alfredo sauce. When pasta is al dente’ fold it in.
Yield: 6 servings. Per serving= 297 Calories; 10g Fat (31.5% calories from fat); 26g Protein; 25g Carbohydrate; 5g Dietary Fiber; 78mg Cholesterol; 459mg Sodium.
