truly easy!

Super Easy Chicken Alfredo

2 cups cooked chicken breast half

2 cups Rotini Pasta, Smart Taste

12 ounces broccoli flowerets

16 ounces light Alfredo Sauce- Ragu

Cook pasta in boiling water. Meanwhile, cook chicken, broccoli and alfredo sauce. When pasta is al dente’ fold it in.

Yield: 6 servings. Per serving= 297 Calories; 10g Fat (31.5% calories from fat); 26g Protein; 25g Carbohydrate; 5g Dietary Fiber; 78mg Cholesterol; 459mg Sodium.