Delicious!

Sweet Barbacoa Pork

1.5 lb pork stew meat

salt and pepper

Garlic powder

6 oz Coke Zero 1/4 cup brown sugar (unpacked)

1/4 cup water

Step 2

6 oz Coke zero

10 oz can tomatoes and green chilies

1/8 tsp garlic powder

1/8 tsp cumin

1/8 tsp chipotle chili powder (to taste)

salt and pepper to taste

1/3 cup brown sugar (unpacked)

Season pork with salt, pepper and garlic powder and place in zip close bag.  Add 6 oz of Coke and 1/4 cup of brown sugar. Set in refrigerator for a few hours or overnight turning meat at least once while marinating.

Pour pork in to 2 quart slow cooker. Add water and cook on high for 3 hours. Drain liquid form slow cooker and add 6 oz Coke Zero, tomatoes with green chilies, garlic powder, cumin, chipotle chili powder, salt and pepper and brown sugar. Cook on high 1 hour. Yield: 5 servings. Per serving= 277 Calories; 10g Fat (32.4% calories from fat); 27g Protein; 19g Carbohydrate; trace Dietary Fiber; 90mg Cholesterol; 348mg Sodium.