Pepperoni Biscuit Bites

A yummy little taste of pizza!

3 TB tomato sauce
Italian seasoning
dash onion powder
1 TB grated parmesan cheese

Chop 15 slices of turkey pepperoni. Flatten the biscuits in one tube of Pillsbury buttermilk biscuits. Put a little of the chopped pepperoni onto 5 of the biscuits, top with the other 5 biscuits and press together; dip into the tomato sauce mixture. Bake at 425* until lightly browned, 15-20 minutes.

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