This simple recipe makes a tasty biscuit!
Bisucit for 1
1/3 c. reduced fat Bisquick
3 TB water
1/2 tsp Italian Seasoning
Preheat oven to 350^. Combine all ingredients–should form a dough. Place on cookie sheet and bake 12 to 15 minutes or until lightly browned.
Yield: 1 biscut= 153 Calories; 3g Fat (15.4% calories from fat); 3g Protein; 29g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 507mg Sodium. Exchanges: 2 Grain(Starch); 1/2 Fat.